The most interesting things in life happen on the edges. So it’s not surprising that great films are made there too. Weirdly, it’s by exploring extremes that we come to better understand our day-to-day lives and selves. You have to travel far away to fully appreciate being home. At least that’s the operating philosophy for filmmaker Thibaut Grevet, whose film Coste Contemplation not only got him a Vimeo Staff Pick, but also caught the eye of Apple’s marketing department and the ear of our film team when he licensed Musicbed track ‘Speak, We’re Listening’ to score his film.
We’ve compiled a list of eight books every filmmaker should read this summer. Some are directly related to the craft. Others are simply examples of great craftsmanship themselves. But all of them will make fantastic companions whether you’re unwinding on the beach or head-down inside your latest project. These suggestions were compiled from our own reading and from the reading of some of our talented filmmaking friends. We hope you find one that, in the words of J. D. Salinger, “Really knocks you out.”
For the past two weeks, we’ve been consumed with A Guide for the Perplexed: Conversations with Paul Cronin, a nearly 600-page conversation between the legendary (and infamous) filmmaker Werner Herzog and editor Paul Cronin. While Herzog comes from an older generation of filmmakers, his rogue approach to cinema strikes us as being particularly timely today. Not just timely, actually — but challenging. At 72 years old, Werner Herzog is still ahead of his time.
The quickest way to do bad work is to worry about doing bad work. It’s that well-known truth all over again: We move toward what we focus on. At some point, the people who make great things stop worrying so much about making bad things, and they start getting work done, getting projects finished, getting pieces out there. They eschew perfectionism in favor of productivity. They work fast — and fearlessly.
Film editors bat cleanup in the long, long, super long process that ends if all goes well with a finished film. They take raw material and turn it into something clean, cohesive, and engaging. They’re not so different from a chef in that way. And they require just as diverse a skill set. “Being an editor is equal parts creative, craft, and pure nerd,” Lucas Harger an editor at the creative studio Bruton Stroube told us recently. “And I am exceptionally nerdy.”
If you’re waiting for permission to start making great films, chances are you’ll be waiting forever. Here’s the secret: You don’t need permission. We’re in the ask for forgiveness line of work here. There are no extra-credit assignments. There are no credentials. There are no grades. There’s just you and your camera and your inexplicable desire to put something worthwhile on the screen.